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St. Romedius : White Blend | 2018

St. Romedius

White Blend | 2018

Regular price $18.00

Product Specifications

Winemaker
Robert Pintacsi
Country
USA
Region
California
Type
Orange / White
Varietal
Grenache Blanc (75%) & Muscat Canelli (25%)
Vintage
2018
Alcohol %
12.9
Background

"St. Romedius Wine was founded by my wife, Mlli, and I in Napa, CA where we are raising our three young  sons, two dogs, and 6 chickens.

Milli and I, though both having grown up in the same East Bay city of Danville, met in 2007 while studying abroad in Florence, Italy and fell in love bonding over travel, food, and wine while exploring our way through Europe. Since before we met, Milli had been an avid cook, with a very sharp pallet and a strong interest in languages, new foods, wine, and travel. Though I grew up in a Hungarian family, exposed to wine from an early age, it wasn’t until after I experienced the pleasures of the Italian lifestyle while living in Florence, that I dedicated myself to making winemaking my career path.   

Fast forward through many harvests, countless internships, a degree from UC Davis Viticulture and Enology, an Indian Wedding, a Hungarian wedding, a legal wedding (almost forgot that part), a variety of wine production positions throughout Napa Valley, and we arrive in 2015. While I was working as the assistant winemaker at Far Niente and Dolce wineries, we wanted to create something through which we could share our love of delicious wine, food, and culture.  Luckily that same year a friend introduced me to the owners of the Buckeye Ranch Vineyard in Lafayette who were looking for someone to make wine out of their beautiful vineyard. Thus St. Romedius Wine was born and ever since we've been trying to make wines that are true to our beliefs and values as well as fun and delicious.

This is St. Romedius' first white wine and we're very excited for you to try it. Sourced from organically and sustainably farmed vineyards in El Dorado and Contra Costa Counties this wine is a mix of skin contact and whole cluster pressed juice. Fermented with indigenous yeast in neutral French oak barrels with minimal intervention. Aged sur lees for 6 months. Bottled without fining or filtration."- St. Romedius Wine

Vineyard notes

-Sub-region: El Dorado & Contra Costa County

-Farming: Organic

Awards and accolades

-Importer: N/A (domestically sourced)

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