Pipette is the world’s first indie mag about natural wines — and it’s print-only. The articles are accompanied by original, professional photography and artwork.  Issue 1 features:

• Julie Balagny, winemaker in Beaujolais
• An interview with the Rennersistas sisters in Austria
• A feature on Gabrio and Giotti Bini and their Pantelleria farm
• A feature on Momento Mori, a unique farm and winery in Australia
• The story of Hiyu Wine Farm permaculture estate in Oregon
• An interview with California winemaker Dani Rozman of La Onda
• A trip to the Canary Islands to visit organic winegrower Dolores Cabrera
• Hanging out at (and the story behind) France's Auberge Chassignoles
• Riding a boat around Copenhagen's canals with a Noma sommelier
• A photo essay on Laureano Serres at his winery
• The cult beers every natural wine drinker needs to try
• A recipe for dandelion wine